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Rye bran is the byproduct of rye grain. 

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Corn bran is the product that is obtained during the processing of maize on the rump.

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Pea bran contains a lot of nutrients. Crude protein and crude fiber will allow the animal to develop good healthy muscle mass. 

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Wheat bran is primarily a source of fiber, essential macro and micronutrients, vitamins B, vitamins E and A. 

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Barley bran is a product of mill products; they are made of the shells of barley grain. 

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